THE SINGLE BEST STRATEGY TO USE FOR KUNAFA CHOCOLATE

I discovered this dessert shop, that has 6 locations in Ny city whilst scrolling via Instagram. I observed that, Besides selling the chocolate, they had remixed the pistachio product and toasted kataifi — shredded phyllo pastry accustomed to make kunafa — flavors to produce pistachio chocolate crepes and waffles.Hey farzahi! many thanks for the